Assistant Manager - Food & Beverage at Marriott International

Assistant Manager - Food & Beverage ### JOB SUMMARY Position responsible for assigned food and beverage/culinary operations. Oversees guest and employee satisfaction, maintaining standards and meeting or exceeding financial goals. CANDIDATE PROFILE ### Education and Experience - High school diploma or GED; 3 years experience in the food and beverage, culinary, or related professional area. ### OR - 2-year degree from an accredited university in Food Service Management, Hotel and Restaurant Management, Hospitality, Business Administration, or related major; 1 year experience in the food…